October 20th. The Sunday Brunch Farmers' Market, located on James Island. I just love farmers' markets! Their summer session ended in August, but the fall portion runs from October to the first of December. I never did make it to the first half, when there were veggies galore. Not that there aren't vegetables later in the season, they just aren't my favorite. Anyhoo, with loaves upon loaves of various breads from a local bakery, pastured raised chickens and eggs from those chickens, hand-made nut butters, chicken salad, dog treats, sheep milk soap, jewelry, pasta, raw honey, a florist, food trucks, and a woman with her own miniature horse, I hardly missed all the summer-time goodies.(PS -The Thai Rosella Hibiscus is what is used for hibiscus tea) I would love to return more often - different people each week provide musical entertainment as well as different vendors show their wares. I loved it and was so glad my buddy, Amelia, along with her honey, Jason joined me and Jeff.
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